Come & enjoy our truly delicious Asian Cuisine in authentic surroundings.Open Mon-Fri 5.30pm-11.30pm, Sat & Sun 12pm-11pm.All you can eat Buffet,Sun 12-5pm, Mon & Weds 5.30-11pm. Or simply just Take-away!
Childrens menu
Disabled access
Special occasions
Parking available
Menu
RECEIVE A COMPLIMENTARY DRINK ON PRESENTATION OF THIS
MENU
APPETIZERS
Jinnah's sizzling Mix (for 2-4-6)(bit of everything) - £3.25pp
Nawabi Khana (Chicken & Lamb) - £7.95
The most complex of all great curries comprises twenty one ingredients each roasted individually prior to being grained, this lends a deep rich brown colour to this mouthwatering dish.
Afgani Style - £7.95
A classical Afganistani dish comprising of lamb or chicken which considering the expense and efforts involved its normally cooked only for royalty, cooked very gently in a rich sauce finely chopped spring onion, flavoured with saffron.
Punjabi Taste - £7.95
A unique Rajastari dish which is a must at almost any function or celebration made with fresh green chillies, cloves, cumin seeds, blackpepper & chicken sprinkled over with coriander.(might be spicy).
Murgh Jalpuri - £7.95
Diced pieces of breast chicken cooked with fresh capsicum, garlic, fenugreek leaves, green chillies, special herbs & spices, served on a purl.
Chicken or Lamb Jalfrezi - £7.95
Diced chicken or lamb marinated in fresh lemon juice, capsicum, onion and fresh green chilli.
Murgh Kofta - £7.95
Bails of minced chicken neatly spiced to a medium strength with thick sauce.
Moghlian Taste - £7.95
A cherished recipe from the royal kitchens of subcontinent lamb or chicken marinated in aphrodisiac, spiced and clay ovened & re-cooked with fresh tomatoes, capsicum, spring onion, green chillies & dry red bullet chillies (very hot lively & daring).
Jinnah Special Karahi - £10.95
Lamb, chicken, king prawn, peas, sweetcorn, Chans Dhall in a very, very rich sauce. Neatly spiced with so many different flavours.
Panch Kangia (Chicken or Lamb) - £7.95
A speciality from Hydrabad, Diced pieces of Chicken or Lamb marinated and cooked in tantalising mixed pickles, maslha laced with fresh green chilli and fresh coriander (fairly hot).
Multani Chicken or Lamb - £7.95
Chicken or Lamb cooked in a lightly spiced sauce with a variety of fresh herbs & spices, fresh tomatoes and plain yoghurt. Very highly recommended (not hot).
Darsi Mazah - £7.95
A famous Persian dish lavishly garnished with fresh garnish and spring onion ginger, green chilli, tomatoes, lemon & chana dall. Its superb.
Karachi Flavoured - £7.95
An amazing mixture of tender lamb, curried with minced chicken breast spinach and tomatoes. This dish is spiced with garlic, ginger and garnished with crumbled eggs (medium strenght).
Agni Karahi - £8.95
Chicken or lamb charcoal grilled. Cooked with onions, capsicum, garlic, ginger and fresh coriander.
Garlic Chilli Flavour - £7.95
Breast of chicken cooked in a clay oven & highly flavoured with fresh garlic, green chilli, capsicum and tomatoes.
Chicken Cafriel - £7.95
A healthy dish of spring chicken, green and bullet chillies characterised by a hint of Cointreau. The chillies, rich in vitamin C will help to reduce cholesterol and reduce blood pressure medium strength).
Tikka Rogan Josh - £7.95
Lamb or Chicken tikka, dish of Kashmir undoubtedly the price amongst curries. Topped with fresh tomatoes.
Murgh Rajastani - £7.95
Selected Kashmirl herbs and spices with fresh tomatoes, capsicum, lemon, spring onion, garlic and ginger, green chilli and eggs. The result is an astonishing blend of flavours, recommended with Tandoori Roti or Nan Bread (its dry, spicy & gorgeous).
Deluxe Thali - £14.95
For those who just can't decide which dishes to choose, why not let our chef spoil you with your own personal banquet. An amazing combination of dishes of the chef's choice (mild, medium and very spicy or a selection of strengths)
DELICATE AND MILD DISHES
Chicken or Lamb Tikka Masala - £7.95
United Kingdoms best and most popular dish cooked with our own special tandoori sauce, almond powder, coconut powder, sultanas and fresh cream (mild)
Andhari Raath (After Dark) - £7.95
Chicken or lamb delicately flavoured with fresh herbs and spices cooked with coconut powder, almond powder, sultanas and kish mish to suit the weaker palette with a touch of Tia Maria (very mild)
Shalimar Karabi - £7.95
Jinnah's own creation slightly spiced to taste the flavour of the curry with fresh capsicum, garlic, ginger and a touch of cream and plenty of love.
Posh Spice - £7.95
An amazing mixture of chicken with fresh cream, sugar, egg, mango pulp and coconut import sumptous richness to this lightly spiced curry and sprinkled over with fresh coriander
Lahoree Mittas - £7.95
Chicken or lamb: its mild, creamy, nutty, fruity and delicious (very mild)
Mackhani Swead - £7.95
Lamb or chicken cooked in butter, cheese and traditional light herbs and spices, its rich, creamy and cheesy (mild)
Kashmiri Khana - £7.95
A fragrant dish of spring chicken fillets, slightly sweetened by the addition of pineapple, lychees and creamed coconut. Garnished with sliced banana, this is one of the most aromatic dishes from the subcontinent (mild strength)
Murgh Rajala - £7.95
Chicken cooked over charcoal with almond, coconut powder, sultanas and sprinkled over with cashew nuts and poppy seeds (mild)
Chicken Delight - £7.95
Our chef's creation to suit the weaker palette, cooked in a mild sauce with lots of flavours
Chicken La Jawab - £7.95
Almonds and coconut impart sumptuous richness to this lightly spiced curry of lean chicken, fresh cream and a touch of sugar, herbs and spices (mild and creamy)
JINNAH'S BALTI DISHES
Balistan the home of the Balti Dish is the northern most area of Pakistan, in recent times Balti food has become extremely popular. Traditionally Balti food is prepared with special fesh herbs and spices.
Jinnah Special Tandoori Balti - £8.95
Lamb, chicken, mince meat cooked over charcoal in a clay oven re-cooked in Balti style
Pathan Balti - £7.95
Lamb cooked with fresh spinach leaves, ginger and capsicum
Shensha Balti - £7.95
With fresh tomatoes, slightly spiced with a touch of cream, mild to medium
Garlic Chilli Balti - £7.95
Lamb or chicken cooked with fresh green chilli and garlic
TANDOORI DISHES
The Tandoori is a traditional clay oven in which skewered lamb and chicken is cooked over glowing charcoal. Tandoori dishes are higly recommended. These unique flavours of the Tandoori cuisine have become as familiar and as well loved in the UK in recent years as they have been for centuries in subcontinents
Tandoori Mosoka - £9.95
Chicken, lamb, seekh kebab, onion bhaji served with a special vegetable bhaji
Chicken Shaslick - £7.95
Marinated chunks of breast cooked in a clay oven with onions, capsicum, and tomatoes (served sizzling)
Jinnah's Tandoori Special - £10.95
Chicken, lamb, king prawns, seekh kebab cooked over charcoal and served sizzling
Chicken or Lamb Tikka - £7.95
Chicken or Lamb marinated and cooked in a clay oven (served sizzling)
Tandoori King Prawn - £10.95
Marinated king prawn cooked over charcoal (served sizzling)
JINNAH'S SELECTION OF VEGETARIAN DISHES
Jinnah's Special Vegetable Karihi - £6.95
Tropical vegetable cooked with double strength sauce with fresh herbs and spices
Kashmiri Vegetable Salon - £6.95
Green beans, peas, tinda okra cooked in a thick sauce (mention how hot you would like it)
Shahi Vegetable Massala - £6.95
Potatoes, chick peas, aubergine cooked in a tandoori sauce with almond and coconut (mild)
Sag Paneer - £6.95
Spinach cooked with Indian cheese
Special Vegetable Bhuna - £6.95
Mushrooms, aubergine, cauliflower, chick peas. Dry and well spiced
Gaoon Re Sabazi - £6.95
Aubergine, okra, spinach, green beans, courgettes in a tangy sauce with fresh yoghurt
Vegetable Delight - £6.95
Our chef's creation to suit the weaker palette cooked in a mild sauce with a mixture of seasonal vegetables
Special Vegetable Rogan Josh - £6.95
Vegetables of chef's choice - garnished with fresh tomatoes
SEAFOOD
King Prawn Agni - £9.95
King prawn cooked in our chefs own special thick sauce with garlic, ginger, capsicum, tomatoes and finely chopped spring onion (medium)
Garlic Chilli King Prawn - £9.95
Highly flavoured with fresh garlic, green chillies, capsicum, and tomatoes (hot)
King Prawn Rajala - £9.95
Cooked with almonds, coconut, sultana, sprinkled over with nuts and poppy seeds
King Prawn Delight - £9.95
Our chef's creation to suit the weaker palette, cooked in a mild sauce with lots of flavours
Biryani's - £7.95
Specially cooked Basmati rice with herbs and spices and flavoured with nuts and sultanas. May be mixed to suit individual preference e.g lamb, chicken, prawn or veg
Fish Kofta - £9.95
Ball of chital minced fish neatly spiced with thick sauce and sprinkled over with fresh coriander
Prawn Balti - £7.95
Prawns cooked in a Balti style (medium)
Kashmiri Prawn Rogan Josh - £7.95
Prawns cooked with special herbs and spices and topped with fresh tomatoes, capsicum and green chilli
Karahi Fish - £8.95
Fish cooked in traditional herbs and spices with fresh green chilli, coriander, anardana, spring onion and served in a karahi
Tuna Balchao - £7.95
Barracudan diced tuna, palm vinegar and red chilli create one of the most famous Goan specialities. The sour and slightlty sweet flavours are balanced with aromatic spices. Amazing. Watch out for the chillies, they are mildly addictive, like caffeine!
SUNDRIES
Steamed Rice - £1.95
Pilau Rice - £2.25
Mushroom, Egg or Peas Rice - £2.50
Lemon/Kegma Rice - £2.50
Special Rice - £2.95
Plain Naan - £2.25
Garlic, Kulcha or Keema Naan - £2.50
Peshwari or Hot and Spicy Naan - £2.25
Chapati - £0.75
Tandoori Roti - £1.35
SOMETHING ON THE SIDE
Vegetable Bhaji/Tarka Dall - £2.95
Sag Aloo/Bombay Aloo - £2.95
Cauliflower/Mushroom Bhaji - £2.95
Brinjal/Bindi Bhaji - 2.95
Chana Masala - £2.95
Sag Bhaji - £2.95
Sag Daneer - £2.95
French Fries - £1.50
Pickle Tray - £1.75
Poppadums plain or spicy - £0.50
FAMOUS CURRY DISHES
Korma - £5.25
Chicken, lamb, prawn or veg
Bhuna - £5.25
Chicken, lamb, prawn or veg
Madras - £5.25
Chicken, lamb, prawn or veg
Rogan Josh - £5.25
Chicken, lamb, prawn or veg
Dhansak - £5.25
Chicken, lamb, prawn or veg
We also provide an Alternative Menu and Children's Menu
SUNDAY BUFFET
12 Noon - 10pm
Adults £9.95, Children £5.95
MONDAY AND WEDNESDAY BUFFET
5.30PM - 10PM
Adults £9.95, Children £5.95
EXOTIC ASIAN BANQUETS
3 COURSE - £15.95 per person
Poppadoms and Pickle Tray
A varied selection of starters
A selection of the Jinnah speciality Main Coursedishes Including mild and medium chicken, lamb, seafood andvegetable dishes for all to share
Served with a variety of Rice and Naan Breads
4 COURSE - £17.95 per person
Poppadoms and Pickle Tray
A varied selection of starters
A selection of the Jinnah speciality Main Coursedishes Including mild and medium chicken, lamb, seafood andvegetable dishes for all to share
Served with a variety of Rice and Naan Breads
Coffee and Mints
5 COURSE - £19.95 per person
Poppadoms and Pickle Tray
A varied selection of starters
A selection of the Jinnah speciality Main Coursedishes
Served with a variety of Rice and Naan Breads
A choice of Indian Desserts Raasmali, Gulab Jaman orGujjerlla
Coffee and Mints
ENGLISH MENU
Starters
Garlic Mushrooms - £2.75
Prawn Cocktail - £2.95
Battered Chicken - £2.95
Fresh Fruit - £2.50
King Prawn Butterfly - £4.25
Main Course
Traditional Fish and Chips - £6.95
Chicken Kiev served with Salad and Fries - £8.95
Prime Fillet Steak served with Fried Onion, Mushroomand Fries - £10.95
Roast Chicken served with Fries - £8.95
Omelette Plain, Chicken or Mushroom served with Fries -£6.95
CHILDRENS MENU
STARTERS
Tomato Soup - £1.50
Ravioli in Tomato Sauce - £1.50
Onion Bhaji with a mild sauce - £1.75
Fresh Fruit - £1.50
MAIN COURSE - £3.95
Fish and ChipS
Mixed Special (not spicy)
Posh Spice (chicken) with Rice or Fries
Loharee Chicken with Rice or Fries
Chicken Korma with Rice or Fries
Chicken Tikka Massala with Rice or Fries
Chicken Tikka Bites with Rice or Fries
Chicken Nuggets with Rice or Fries
Burger with Rice or Fries
Chicken Burger with Rice or Fries
Vegetable Deluxe Burger with Rice or Fries
Fillet of Fish with Rice or Fries
A64 Malton Road, Flaxton, York, North Yorkshire, YO60 7SQ Telephone: 01904 468202 Fax: 01904 468877
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Childrens menu
Disabled access
Special occasions
Parking available
