Indulge yourself in the Orient's finest cuisine, cooked by our authentic Thai chefs. Beautifully presented dishes made from the highest quality ingredients will tantalise your taste buds. Party bookings for up to 70.
Fully licensed
Special occasions
Parking available
Menu
APPETISERS
Pra Ta Lom...................................£3.95
Deep fried minced shrimp and pork in beancurd pastry with sweet and sour sauce.
Gai Satay...................................£3.95
Grilled breast of chicken with spicy peanut sauce and sweet and sour cucumber dip
Moo Satay.....................................£3.95
Grilled tender loin of pork with spicy peanut sauce and sweet and sour cucumber dip
Gung Satay...................................£4.90
Grilled king prawn with spicy peanut sauce and sweet and sour cucumber dip
Tod Mun Pia..................................£4.25
Freshly minced cod made into a spicy fish cake served with spicy peanut sauce
Por Pia Savoey..............................£3.95
Spring rolls made with chicken breast, fresh vegetables and glass noodles
Gung Hom Sabai..........................£5.25
Deep fried marinated king prawns
Kah Non Pang Nah Moo..............£3.50
Deep fried pork on toast topped with sesame seeds
Royal Elelphant Special..............£10.95
( mixed selection for twp people )
A selection of 6 tempting starters
Prawn Crackers.........................£1.90
Spicy Thai crackers served with hot and sweet dipping sauce
Kra Duk Moo Tod Kratiem Prig Thai.............£4.10
Thai style pork ribs with garlic and pepper
Pek Gai.....................................£4.70
Marinated chicken wings served with hot and sweet dipping sauce
SOUPS
Tom Yam Gung...........................£4.90
Famous Thai classic hot soup with prawns seasoned with lime, lemon grass, chilli and mushrooms
Tom Yha Gai...............................£4.25
Chicken and galangal in coconut milk and cabbage
Gaeng Chud Royal Elephant..............£4.50
Chefs special of the day
Pooh Tag ...................................£4.70
Spicy fish soup with hot basil leaf lemon grass and chilli
Tom Yam Gai ............................£4.70
Famous Thai classic hot soup with chicken seasoned with lemon grass, lime, galangal, chilli and mushrooms
HERBS AND SPICED THAI SALADS
Yam Neua Yang.........................£6.90
Freshly prepared Thai salad with tender strips of beef
Yam Woon Sen..........................£6.50
Freshly prepared glass noodle salad with shrimp and pork
Larb Gai Neau Reu Moo...........£6.90
Spicy minced chicken, beef or pork
Yam Royal Elephant.................£7.50
Freshly prepared chefs special salad
Plar Gung..................................£6.90
Marinated shrimp with fresh Thai herb sauce
CURRIED DISHES
Gaeng Kiew Wan.......................£6.50
Thai green curry with coconut milk, eggplant.
Choice of tender strips of chicken breast or tender loin of pork
Panaeng ....................................£6.90
Thick red curry made with coconut milk, choice of strips of chicken breast, tender loin of pork or succulent strips of beef
Massaman.................................£6.90
Tender strips of beef in a coconut curry with onion and potato and a hint of peanuts
Gaeng Phed Ped Yang............. £7.80
Red curry with roast duck, fresh tomatoes, pineapple, chilli and basil leaf
Gaeng Karee Gai.......................£6.50
Thai yellow curry with tender strips of chicken breast with potato and onions
Gaeng Ped ...............................£6.50
Thai red curry made with coconut milk with a choice of strips of chicken breast, tender loin of pork or succulent strips of beef
MAIN COURSE
FRIED STEAMED AND BAKED DISHES
Pla Nung Ma Nau....................£14.50
Sliced steamed sea bass with lime chilli and garlic
Phad Bai Kraprao ...................£7.50
Stir fried with chilli and basil leaves, a choice of strips of chicken breast, tender beef or prawns
Prio Wan..................................£7.25
Sweet and sour with crunchy fresh vegetables a choice of strips of chicken breast or tender loin of pork
Prio Wan
Red snapper stir fried in sweet and sour sauce with crunchy fresh vegetables (when available) price on request
Gung Tod Kratiem Prig Thai..............£9.50
Succulent king prawns stirfried with garlic and pepper
Gai Tod Kraitem Prig Thai...............£6. 00
Strips of tender chicken breast stirfried with garlic and pepper
Pla Tod Kratiem Prig Thai..............£13.75
Whole boned trout deep fried with garlic and pepper
Poo Talay Phad Pong Karee.................£7.00
Stir fried crab claws with curry powder, onion, chilli and chinese leaves
Neau Phad Nam Mun Hoy...................£6.90
Tender strips of beef stirfried with oyster sauce, onion, spring onion and mushrooms
Pla Saamrot..............................£7.50
Fried fillet of cod with sweet and sour chilli sauce
Pla Savoey................................£7.90
Fillet of cod in a sweet red curry sauce with kaffir leaves
Gai Haw Bai Tuey....................£7.25
Deep ftied marinated chicken breast wrapped in pandanus leaves
Gai Phad Med Mamuang Himmaparn...........£6.95
Tender strips of chicken sauted with cashew nuts, spring onion, onion and dried chilli
Phad Royal Elephant......................£6.50
Chefs special (please ask for details)
Pla Jaen Nam Ma Kham....................£9.50
Halibut steak with tamarind sauce topped with sliced ginger
Khoa Phad Royal Elelphant.................£7.50
Chefs Special ( please ask for details )
Khad Phad..............................£5.95
Thai style fried rice with tender strips of beef, chicken breast tender loin of pork or shrimps
Pla Han Bai Tuey...................£14.50
Whole boned trout baked in pandanus leaves stuffed with garlic and coriander
Royal Elephant.......................£8.00
Chefs special (please ask for details
NOODLES AND RICE DISHES
Phad Thai Gung Nang......................£7.90
Thai fried rice noodles with king prawns, bean curd, Beans prouts, egg and ground peanuts
Phad Thai Gai..........................£6.25
Thai fried rice noodles with tender strips of chicken breast, with bean curd, bean sprouts, egg and ground peanuts
Khao Sai Gai ...........................£5.95
Fried egg noodle with tender strips of chicken breast in red curry
Pad Thai Jay.............................£3.50
Fried noodles with bean sprouts and oyster sauce
Pad Royal Elephant.................£5.00
Chefs special of the day (please ask for details)
Cuvee Paul Bocuse Blanc France.............£9.95
Medium dry, fruity white wine per 175ml glass £2.50
Cuvee Paul Bocuse Rouge France.............£9.95
Soft, refreshing and full of fruit per 175ml glass £2.50
House Selection
Chardonnay France...................£10.95
Les Templiers
Nice, easy drinking Chardonnay with good acidity.
Cabernet Sauvignon France........£10.95
Les Templiers
Soft,fruity with a long lasting finish.
Sauvignon Blanc Chile...............£11.95
Santa Rita
Intense, fruity aroma with a citric dominion, and a herbal background.
Merlot Chile......................£11.95
Santa Rita
This wine has a velvety, dry, fruity taste and is soft and elegant on the palate.
Dry White Wines
Sauvignon Blanc...................France £11.50
Hugues de Beauvignac
Delightful Sauvignon bouquet,soft fruit, gentle flowery perfume, light acidity, very clean at the end. Superb !
Semillon/Chardonnay.............Australia £12.95
Whistling Duck
A rich, soft dry white with a buttery palate.
Pinot Grigio Trentino...............Italy £13.50
Cantine MezzaCorona
Fresh, crisp fruit with just a hint of smokiness.
A very clean, well-defined flavour and refreshing dry finish.
Viognier.........................France £13.95
Georges Duboeuf
The wine has a lovely colour, crystal clear with aromas which are both complex yet full of freshness.
St. Veran.......................France £14.50
Domaine Saint Martin
It has a lovely pale yellow colour, more vivacity and fruit than Macon Blanc.
Reserva Chardonnay................. Chile £14.95
Santa Rita
Brilliant.yellow-green coloured Wine. Intense varietal aroma, with predominantly citric fruits.
Petit Chablis....................France £16.95
Domaine Thierry Hamelin
Classic Chablis - from a small producer.
Gamay............................France £11.50
Vin de Pays de I'Ardeche
Red/purple, aromatic, typical Gamay. Fruity, supple and easy to drink.
Santa Cristina.....................Italy £12.95
Marchesi Antinori
Fresh, fragrant, youthful and charming wine.
Malbec..........................Argentina £13.75
Bodega Norton
Intense red colour with a purple hue. Aroma of great complexity, with peppery and spicy nuances.
Rokewood Cinsault/Cabernet......S. Africa £13.95
Kanu
A vibrant, rich, fruity red.
Reserva Cabernet..................Chile £14.50
Santa Rita
A fruity wine with an aroma of black fruits, plums and herbs.
Shiraz........................Australia £15.50
Bulletin Place
A delicious aroma of berries and spices interwoven with savoury American Oak.
Vacqueyras......................France £15.95
Seigneurs de Fontimple
A dark coloured wine, zenerous, full-bodied, with an aroma of red fruit on the finish.
Rioja Tempranillo..................Spain £15.95
Marques de Grinon
Lovely nose with cherry fruit aromas and a good structure with a fruity taste.
Champagne
House Champagne, Carte d'Or............... £22.50
Testulat
Deutz Brut Classic N.V.................... £29.50
The Gold Medal Winner at the International Wine Challenge.
Moet et Chandon Brut N.V.................. £32.00
The Most famous of all Champagnes.
After Dinner Selection
Port
We have selected three Ports from the House of Ferreira, which was founded in 1751 and is the market leader in Portugal.
Tawny...................................... £l.75
Vintage Character.......................... £l.95
Late Bottled Vintage....................... £2.50
Cognac
Chateau de Beaulon produces complex, rich and subtle Cognacs due to the longer ageing given.
*** ( 7 years old)......................... £1.90
VSOP ( 12 years old )...................... £2.60
Armagnac
Chateau Laubade are one of the few producers whose total production comes only from their own vineyards.
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Fully licensed
Special occasions
Parking available
