You will fall in love with Valentino, Wakefield's best kept secret...ssshhh!! Come and see for yourselves.We serve traditional, authentic, fresh Italian cuisine.
Soup of the Day - £3.95
Please ask one of our members of staff.
Prawn Cocktail - £4.75
Succulent prawns served on a bed of lettuce and laced with Marie Rose Sauce.
Avocado Alpino - £5.75
Avocado pear topped with a blend of crushed egg, prawns and mayonnaise.
Stuffed Pepper - £5.75
Whole pepper stuffed with a melange of rice, mince beef and herbs in tomato sauce.
Garlic Mushroom - £4.95
Baked mushrooms in a garlic and cream sauce.
Chef's Homemade Pate - £4.95
Smooth chicken liver pate served with toast.
Seafood Salad - £6.75
A delicious melange of prawns, calamari, cockles, mussels, onions, peppers in an olive and lemon dressing.
Calamari Fritti - £5.25
Squid coated in breadcrumbs, deep-fried and served with Tartare Sauce.
Mozzarella Carrozza - £4.95
Mozzarella coated in breadcrumbs, deep-fried and served with a tomato sauce.
King Prawns - £5.95
Luscious king prawns smothered with a creamy, garlic butter sauce.
Antipasto All'Italiano - £5.75
An array of authentic Italian cold meats and appetizers.
Parma Ham, Melon & Fruit - £5.25
Italian cured ham served with melon and a delicious fruit cocktail.
B.B.Q. Ribs Modo Nosta - £5.25
Spare ribs with Chef's own speciality sauce.
Chicken Kebab Italian Style - £4.95
Spicy sweet & sour chicken kebab served with rice.
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Main Courses
Carne - Meat
Bistecca Alla Griglia - £12.95
Grilled sirloin steak.
Filetto Alla Griglia - £14.95
Grilled Fillet Steak.
Filetto Alla Rossini - £16.25
Fillet Steak cooked with pate, mushrooms and marsala sauce.
Filetto Al Pepe - £16.25
Fillet steak flamed in brandy with crushed black pepper & peppercorns with cream.
Filetto Valentino - £16.25
Fillet steak cooked with prawns and garlic, smothered in a creamy tomato and lobster sauce.
Bistecca Valdostana - £14.95
Grilled sirloin steak topped with parma ham and cheese in a red wine sauce.
Bistecca Diana - £14.45
Prime sirloin cooked with mushrooms, French mustard in a red wine and demi glace sauce.
Agnello Con Rosmarino - £14.25
Rack of lamb served with rosemary and demi glace creamy sauce.
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Vitello - Veal
These boneless thin slices of veal are the most requested and prized dishes in Italy. There are thirty-eight basic preparations, and we have selected the most popular.
Saltinobocco Alla Romana - £11.95
Veal cooked in wine and demi galce sauce, topped with parma ham and cheese.
Scaloppina Di Vitello Alla Pizzaiola - £11.95
Pan-fried escalope of veal cooked with garlic, olives, capers and tomato sauce.
Scaloppina Di Vitello Alla Crema - £11.95
Pan-fried escalope of veal cooked in a white wine creamy sauce with sliced mushrooms.
Scaloppina Di Vitello Alla Marsala - £11.95
Pan-fried escalope of veal with sliced mushrooms in a marsala wine sauce.
Scaloppina Di Vitello Barbarella - £11.95
Pan-fried escalope of veal with sliced mushrooms, onions, mixed peppers and artichokes in a napoletana sauce.
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Polli - Chicken
Spiedino Di Pollo - £10.95
Grilled chicken cubes on skewers with a piquant tomato sauce served with rice.
Pollo Alla Crema - £10.95
Chicken breast with sliced mushrooms in a white wine and cream sauce.
Pollo All Aragosta - £11.95
Chicken breast with prawns and garlic, smothered in a creamy tomato and lobster sauce.
Pollo Duchessa - £11.95
Chicken breast with ham, asparagus, topped with mozzarella cheese smothered in a creamy sauce.
Pollo Cacciatora - £10.95
Chicken breast with mushrooms, tomatoes and onions in a red wine and demi glace sauce.
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Pesce - Fish
Gamberoni All Aragosta - £12.95
King prawns with fresh ginger, garlic, smothered in a creamy tomato and lobster sauce.
Filetto Di Salmone Casa Specialita - £11.95
Fresh salmon topped with asparagus and hollandaise sauce.
Fresh seasonal vegetables OR mixed salad are included with all Main course dishes
Lasagne Al Forno - £8.95
Layers of pasta with beef bolognese, bechamel and tomato sauce topped with mozzarella cheese.
Cannelloni Vegetariana - £7.45
Rolled pasta filled with spinach, ricotta cheese and laced with a creamy tomato sauce.
Tagliatelle Alle Salmone - £7.95
Ribbons of pasta sauteed with smoked salmon and lemon zest in a creamy sauce.
Spaghetti Alla Marinara - £8.45
Spaghetti sauteed with mixed seafood, garlic, parsley white wine and tomato sauce.
Maccheroni Alla Amatricana - £7.95
Maccheroni with spicy pepperoni sausage, onion, smoked bacon and tomato sauce.
Spaghetti Alla Carbonara - £7.95
Spaghetti with fresh cream, smoked bacon black pepper and Parmesan cheese.
Baked Aubergines (v) - £7.95
Oven baked layers of aubergines, fresh spinach, mozzarella cheese in tomato sauce, topped with bechamel and parmesan cheese.
Tagliatelle Al Pollo - £7.95
Strips of pasta with fresh tomatoes, mushrooms, sun dried tomatoes and garlic-virgin olive oil sauce topped with chicken.
Risotto Tosca - £8.45
Rice cooked with chicken, garlic, sliced mushrooms, smoked bacon in a tomato cream sauce.
Tortelloni Galorrina (v) - £9.95
Sachets of pasta filled with spinach and ricotta cheese cooked with pesto and basil in a creamy tomato sauce.
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La Pizzeria
At Valentino's we bake every pizza to order using only the finest ingredients. Fresh dough prepared daily covered with our own delicious tomato sauce and cheese, topped with the finest ingredients and baked to a golden brown.
Pizza Margherita (v) - £6.95
Finest mozzarella cheese, tomato and herbs.
Pizza Al Proscuito - £7.95
Ham, Mozzarella cheese and tomato.
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